Acala Tea Co.
Celadon Cloud Porcelain Gaiwan
Celadon Cloud Porcelain Gaiwan
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This beautiful celadon porcelain gaiwan is decorated with a flowing cloud design. It has a low profile that fits comfortably in the hand. Selected and recommended by our tea master friend, we agree that this gaiwan is a nice addition to anyone's teaware collection.
Porcelain is the most versatile material for teaware because it does not absorb oil or aroma like clay teaware. Also, it does not retain heat like clay pots, making it suitable for teas sensitive to heat after brewing, such as green teas.
Tea Specifics
Tea Specifics
Organic Turmeric, Organic Ginger, Organic Cinnamon, Organic Black Pepper
Origin: Ilam, Nepal
This botanical blend is caffeine-free
Tasting Notes
Tasting Notes
Light sweetness; cinnamon; warming, spice
Brewing Recommendations
Brewing Recommendations
Proportion: 4-6g of tea per 100ml purified water
Ideal brewing vessel: Glass or porcelain easy gaiwan or tea pot
Steeping: Pour 175F water down the side of the brewing vessel, not directly on the leaves. Steep for 1 minute. Replace the tea pot lid and then pour the liquor into a gong dao bei (fairness pitcher) before apportioning into tea cups. Brew a second time for 30 seconds. For the third and final brew, steep in low temperature water (around 150F) for 2 minutes.
